Coffee is one of the world’s most iconic crops, yet very few people know it can also be grown in Europe. Thanks to the unique subtropical climate of Spain’s Costa Tropical, our farm is home to one of the few outdoor coffee plantations on the continent, where coffee trees grow alongside mangoes, avocados and dozens of other tropical fruits.

This guide brings together everything we’ve learned from growing coffee in Southern Spain. Explore how coffee is cultivated, discover the coffee harvest, learn why our climate makes it possible, and find answers to the most common questions about coffee farming in Europe. Whether you’re planning a visit or simply curious about coffee cultivation, you’ll find all our coffee articles here.